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John became a director of New Zealand King Salmon in 2009. John is an active investor and company director, and his current roles include Executive Chairman of Alpine Retirement Group Limited and Independent Chairman of Direct Capital IV Management. John was the co-founder of NZX listed Ryman Healthcare Limited (where he was co-Managing Director) and was a director of NZX listed Michael Hill International Limited. He was involved in the initial public offering of both of these companies. John is a Chartered Accountant.
Jack has been a director of New Zealand King Salmon since 2008. Jack is Joint Managing Partner of law firm Glaister Ennor which he joined in 1972. Jack has practiced in all areas of property law, commercial law, trusts and estate planning and is an experienced mediator. Jack is currently the chairman of Pinnacle Life Limited and a director of Neil Corporation Limited, Norfolk Financial Management Limited as well as other substantial private businesses, and is a trustee of numerous personal and charitable trusts. Jack is a nominated appointee for major New Zealand King Salmon shareholder Oregon Group.
Paul was the founding CEO of New Zealand King Salmon from its formation to 2009 and has been a director of New Zealand King Salmon since 2009. Paul has a background in manufacturing, international trade and fast moving consumer goods having previously held senior executive positions with a British multinational including in Hong Kong and Singapore before joining the NZ Dairy Board as a General Manager for eight years. Paul is currently Chairman of ASX listed Cleanseas Tuna Limited, Chairman of Nelson Airport Limited, a Councillor of Nelson Marlborough Institute of Technology and a director of other substantial private businesses. He served on the National Board of New Zealand Red Cross and its Foundation from 2003 to 2013.
Thomas has been a director of New Zealand King Salmon since 2008. Thomas is Managing Director of major New Zealand King Salmon shareholder Oregon Group. In this role Thomas is also the chairman of Neil Corporation Limited and Winstone Pulp International Limited. Thomas is a fellow member of the Association of Chartered Certified Accountants (UK).
Mark became a board member of New Zealand King Salmon in 2008. Mark is a founding Director and Chairman of the investment committee for the Direct Capital private equity funds, and has a background in private equity, specialising in portfolio management, investments, acquisitions and capital funding. Mark is currently a Director of a number of Direct Capital entities and portfolio companies, including George H Investments Limited, Hiway Group Limited, and Stratex Group Limited. Mark is also a Director of NZX listed Scales Corporation Limited.
Ms. Wang became part of the the board in 2017. Ms. Wang is the General Manager of Strategy Management Department and Corporate Development Department at China Resources Enterprise, Limited. Ms. Wang was previously the Assistant General Manager of China Resources Ng Fung Limited, in charge of strategy and corporate development. She joined China Resources Group in 2010. Prior to that, she was with McKinsey & Company. She holds a B.S. degree from Fudan University, an MBA degree from Kellogg Business School, Northwestern University and a Master’s degree from University of Illinois at Chicago.
Grant has considerable international fast moving consumer goods sales, marketing and general management experience. Grant has worked across a number of fast moving consumer goods categories including dairy, wine, fresh produce, and dry grocery as well as foodservice segments from cafes to fine dining. Grant’s international business expertise spans Britain, Europe and Australasia, with blue chip companies such as Unilever, Cerebos and Douwe Egberts/Sara Lee.
Grant was appointed CEO of New Zealand King Salmon in 2009. During his time as CEO, Grant has focused on lifting New Zealand King Salmon’s unique products from a premium commodity to a worldwide branded food delicacy.
David joined New Zealand King Salmon in 2017 to lead the aquaculture and processing operations teams. A Marine Biology graduate originally from Scotland and with more than 30 years of experience in the aquaculture industry, he has spent the last 11 years salmon farming in Tasmania leading business improvement projects on feed, technology, planning, customer service, third party certification and, more recently, new species diversification and new lease acquisition. Prior to this he worked in technical and commercial management roles in Marine Harvest Scotland (Operational and fish health management), Biomar UK (Research and development, feed formulation and quality management), AKVA Group (Commercial management, sales and marketing), Skretting Australia (Feed sales and marketing, customer service and support).
Andrew joined New Zealand King Salmon in 2011. His previous roles include 17 years in the dairy industry where he occupied a number of senior finance roles in New Zealand, the United States, Venezuela and Uruguay.
Jemma joined New Zealand King Salmon in 2012 to launch the Ōra King brand in New Zealand and abroad. Her previous roles include 15 years in international business development and marketing for food and consumer products based in New Zealand and the United Kingdom.
Graeme joined New Zealand King Salmon in 2004. His previous roles included 16 years in the horticulture industry with various roles in processing, sales (internationally and domestic) and management.
Shaun Young has been with New Zealand King Salmon since 2008. He was based in Auckland as General Manager Retail Sales & Marketing before moving to Nelson in early 2015 to take up the role of General Manager Supply Chain. Previously he worked with Goodman Fielder and Cadbury in sales management and analytical roles.